How was your weekend? Mine was nice, but it went by too quickly… as always. No matter how determined I am to get 100% caught up on school stuff/grading, it never seems to happen.
As we do every Sunday around here, let’s take a look at what’s on the menu for the week ahead:
This week, I meal planned with the help of my “Looks Yummy” Pinterest board.
I don’t really have a “planned” side dish for these sandwiches. Maybe a handful of chips, or a small side salad? I’ll have to dig around the fridge/freezer/pantry and see what I can scrounge up.
Tuesday – Crockpot Beef Tips
All you’ve got to do for this recipe is combine stew meat, 1 small can of mushrooms, 1 packet of brown gravy mix, 1 packet of onion soup mix, and 1 can cream of mushroom soup. It cooks on low in the slow cooker all day and then dinner is served! I plan on making brown rice and green beans to go with this.
I knew this was going to be on my meal plan for this week ever since Jess posted about it! Sadly, I couldn’t find the right size tenderloin at the grocery store, so I decided I’m going to apply the same seasonings to pork chops instead! I’m going to have leftover rice/green beans from Tuesday’s dinner with this meal (we’ve always got plenty and it usually goes to waste… not this week!).
Thursday, I plan to just pick up Subway. As you can see, Chris and I are going to Baltimore on Friday to visit with his sister and brother-in-law, so I’ll probably be packing Thursday night. We always have the best food when we visit his sister, so I’m looking forward to our overnight trip!
The winner of the Sambazon giveaway is…
Congrats, Amy! Please email me (firstname.lastname@example.org) with your mailing address and I’ll pass it along to the folks at Sambazon.
Thank you to everyone who entered!
What’s on your meal plan this week? Are you trying any new recipes?