Meal Plan: 1/28 – 2/2

27 Jan

Edited to add: I totally thought I hit “publish” on this post last night (Sunday)! Whoops!

Hi there!

I’m glad you guys are loving the NuNaturals giveaway! I finally got around to trying the chocolate stevia in my coffee today, and it was delicious. If you haven’t entered yet, the giveaway is open until noon on Tuesday and there will be FOUR winners!

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Now for a look at this week’s meal plan…

Meal Plan

Just like last week, I’ve got “real” dinners planned for Monday, Tuesday, and Wednesday and I really plan to just wing it for the rest of the week.

Monday

This recipe (from Kraft) showed up in my inbox this week, and I’m excited to give it a try. I found frozen, wild-caught haddock at the grocery store today and this will be a new-to-me fish! I plan on serving the fish + mushrooms atop brown rice.

Tuesday

I’m using this recipe (from Food Network) as a guide, but sort of doing my own thing! The ingredient list is kind of long, so I’m omitting a few items that probably won’t affect the taste too much. I bought plain Chobani and avocado to use as toppings (oh, and of course shredded cheese!).

Wednesday

HungryGirl sent out an email this past week with stuffed chicken recipes. It reminded me of an old HG recipe for stuffed chicken cordon bleu. I’ve had this before (my mom used to make it when I lived at home), but I’ve never made it myself. It seems simple enough though! I plan on having a sweet potato and broccoli on the side.

What’s on your menu this week?

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15 Responses to “Meal Plan: 1/28 – 2/2”

  1. Diane @ life of di. January 28, 2013 at 9:24 am #

    I need to get better about making a dinner meal plan for the week. It seems like every week night is a chaotic rush to decide 1) what we’re having for dinner 2) getting it made in a reasonable time. You inspired me to plan everything out this week :)
    Diane @ life of di. recently posted..Little Life Updates: January.My Profile

    • 4thesakeofcake January 28, 2013 at 11:42 am #

      I honestly don’t know what I would do if I didn’t have a set meal plan, at least for a few days of the week! I’m really bad at just coming up with stuff, so it’s a necessity for me!

  2. Nikki January 28, 2013 at 9:47 am #

    My week is getting crazy Thursday through Sunday so I definitely just planned for the beginning of the week as well. Kraft always has such good meal ideas!
    Nikki recently posted..Mexican and Puppy CuddlesMy Profile

  3. Allee @ Griselda Mood January 28, 2013 at 10:07 am #

    One of my meals this week includes a recipe you featured– the cauliflower puree/steak one :-o I’m a god awful, terrible cook so I’m 100% prepared for it to be a disaster haha!
    Allee @ Griselda Mood recently posted..It’s The Final Countdown (to 28)My Profile

    • 4thesakeofcake January 28, 2013 at 11:42 am #

      Oh yum! I really liked that and it was pretty simple to make. I hope it turns out well!

  4. Katie @ running4cupcakes January 28, 2013 at 10:25 am #

    Crockpot beef and broccoli!
    Katie @ running4cupcakes recently posted..Weekend Update: 1/27/13My Profile

  5. Katie @ KatieEnPursuit January 28, 2013 at 11:19 am #

    I secretly LOVE meal planning, ok, maybe it’s not such a secret since I just said it. We’ve got stuffed chicken breast, pasta w/ ground turkey, leftover soup & a few other things this week. The more I can prep ahead of time, the better. Looking forward to seeing how your chili turns out! Looks yum :)
    Katie @ KatieEnPursuit recently posted..Monday Funday!My Profile

  6. Stephanie @ My Freckled Life January 28, 2013 at 11:23 am #

    Hmmm, I might have to try that fish bake! I was just talking the other day about how I NEVER think to make fish and need to start incorporating it into my meal plans more. Thanks for the idea!
    Stephanie @ My Freckled Life recently posted..The End of Restaurant WeekMy Profile

    • 4thesakeofcake January 28, 2013 at 11:43 am #

      I don’t nearly enough either! I get frustrated because my store has mostly farm raised fish and I don’t necessarily want to eat that, but I also don’t want to spend a ton of money! I was happy to see that this was labeled as wild caught!

  7. Nicole @ Fruit 'N' Fitness January 28, 2013 at 12:51 pm #

    Slow cooker chicken chili sounds really good! I’m looking forward to leftover sweet potato shepherd pie I made Sunday night. I have been thinking about making some pumpkin turkey chili too!
    Nicole @ Fruit ‘N’ Fitness recently posted..Sweet Potato Shepherds PieMy Profile

  8. Danielle @ Truffles n' Treadmills January 29, 2013 at 9:25 am #

    Mmmmm lemon sounds good!
    Danielle @ Truffles n’ Treadmills recently posted..Roommate BondingMy Profile

  9. Alysha @ Shesontherun January 29, 2013 at 12:07 pm #

    The slow cooker chicken chili sounds amazing. I hope you blog about it!
    Alysha @ Shesontherun recently posted..My DietBet ConfessionMy Profile

    • 4thesakeofcake January 29, 2013 at 8:49 pm #

      I didn’t end up making it today, but hopefully tomorrow!

Trackbacks and Pingbacks

  1. Meal Plan: 2/4 – 2/9 | For The Sake of Cake - February 3, 2013

    [...] Before sharing this week’s meal plan, I wanted to share a few notes from last week’s! [...]

  2. Weekend Recap: 2/1 – 2/3 | For The Sake of Cake - February 4, 2013

    [...] Friday night, I made this HungryGirl recipe (originally on my meal plan for Wednesday of last week!). [...]

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