WIAW – Week 19
11 Jul
Hey everyone! I’m getting around to blogging later than usual tonight. All of a sudden, after dinner, I got very sleepy & ended up napping for a good hour or so. Ah well, but late than never, right?
It’s been a few weeks since my last What I Ate Wednesday post. If you’re interested in seeing other WIAW posts, be sure to check out Peas & Crayons.
One of my favorite, new breakfasts is muesli. This particular brand (Bob’s Red Mill, available through Swanson for $3.80/bag) is a blend of whole grains, dried fruit, nuts, & seeds. I prepped 1/4 c. before heading off to spin this morning & by the time I got home, it was ready for eatin’. (1/4 c. muesli + about 1/4 c. milk, 1 tsp. chia seeds, 1 tbsp. Greek yogurt) I also added a dollop of peanut butter for some staying power.
Lunch – BBQ pulled pork sandwich + pineapple Chobani
The BBQ pulled pork was leftover from dinner last night (I made it in the crockpot). I ate it cold on a whole wheat bun & added some extra BBQ sauce.
Pineapple Chobani is one of my favorite flavors. It’s a toss up for me between pineapple & strawberry-banana; the 2% are where it’s at!
Dinner – Undone stuffed pepper casserole
I feel like I talk about this recipe a lot, but it’s one that I know by memory & it comes together quickly. I probably make it every few weeks.
I actually planned to try out a new recipe, but the day sort of got away from me & I just didn’t have the patience to be creative in the kitchen this evening.
Dessert – Chocolate chip blondie
I made these for a guest post for a fellow blogger! They turned out rather deliciously, so I’ll be sure to spread the word when the guest post gets published!
Last but not least, it’s time to announce the winner of the $25 spa week gift card, compliments of resource Natural Spring Water.
#11 – Ashley!
Congrats! I’ll be in touch!
Alright, time for some dishes, then I think an early bedtime might be in order. Enjoy what’s left of the evening!
Which do you prefer – brownies or blondies? I’m not one to choose favorites when it comes to dessert, but if I were forced to pick, I’d go with brownies!
mmm I need to try that dinner recipe, I think my boyfriend would lovee it!!
Amy recently posted..Comparing
It’s one of our favorites!
I have pineapple chobani on my WIAW post today too
Great minds think alike!
And DEFINITELY brownies. Blondies are for the birds
Michelle (Better with Berries) recently posted..WIAW: Giveaway Winner and July Challenges
Your eats for the day look so good! I’m a huge lover of Dunkin iced coffee in the morning
It’s one of my favorite splurges.
Baking Serendipity recently posted..Blueberry and Corn Quinoa Salad
mm i love museli!
chelcie @ chelcie’s food files recently posted..WIAW-delicious summer eats
Brownies for sure, but right now I’d choose that stuffed pepper casserole!! Looks amazing!
Corrie Anne recently posted..Earth Balance Flax Baking Powder Biscuits + Family Gym
I’m a big fan of the 2% Chobani flavors too – they are so creamy! Pineapple is definitely up there as one of my favorites too, especially in the summertime, it’s so tropical. I’m more of a brownies girl myself, while I won’t turn down either of them, I’m more likely to make brownies than blondies
Karen recently posted..One Lovely Blog
Oh my those blondies look SO good! I think I need to make some blondies…
Cait’s Plate recently posted..Baked Mac and Cheese
i have actually never had a blondie believe it or not, BUT BUT BUT i did just try to Gnu Bar Blondie bar and holy shmoly it is delish!!! if you are looking for a good snack bar, definitely check it out
PS I have recipes like the undone stuffed pepper casserole too! nothing wrong with sticking to what you know if its good!
CJ @ http://healthy-happy-whole.com recently posted..Volcanic Eruption: Emotional Overload!
Brownies for sure! The recipe I have is so rich and chocolately, I don’t think it could get any better. MMM!
Bob’s Red Mill muesli is amazing! I always try and buy it when it’s on sale. Pulled pork is just as delicious heated up the next day-jealous!
Katie recently posted..Day 37
those blondies look SO good! Can’t wait for the recipe
Paige @ Running Around Normal recently posted..Thursday Things: I Realized…