French Toast Casserole

One of my favorite things about having some time off of work is being able to spend much more time preparing a quality breakfast in the morning.

After “researching” a few different over-night French toast casserole, I became determined to come up with my own rendition.

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I topped my helping with syrup & it was devoured in no time!

This would be the perfect item to serve an overnight guest. There was definitely more than just Chris & I could eat, & this isn’t a dish that would keep well so unfortunately we had to get rid of some. However I’m sure any house guest would be happy to wake up to a meal like this!

What is your favorite (& perhaps more time-consuming) breakfast?

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17 comments

  1. Baking Serendipity says:

    I love extra time in the mornings to relax and make more intricate breakfasts. This looks delicious! Bookmarked to try before my winter break is over and I’m back to work :) Hope you enjoy the remainder of yours!

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