It’s going to be a quick one tonight!
I’m sure at least some of you have heard of “BFD” – breakfast for dinner. Well, tonight I broke out a different acronym. “LFD” – lunch for dinner.
It was sandwich night in our apartment! Normally, I associate sandwiches with lunchtime, but this sammy is definitely worthy of being called dinner!
To make the sandwich, I used my panini maker, but I’m sure a toaster oven would do just fine too!
First, I sprayed two slices of wheat bread with cooking spray. Then I layered brie, turkey, & apple slices (& topped it off with more brie, for good measure!).
I love brie, so I knew this would be a winning combo & it definitely was! (It’s Chris-approved as well!)
I served my sandwich with a few extra apple slices & some pretzels. In total, I think it took maybe 15 minutes to put this meal together, which is perfect for a busy weeknight!
What’s your favorite sandwich? I love peanut butter & jelly (yes, I’m 5).